Monday, February 11, 2013

Cookie Dough Balls


I've noticed recipes for cookie dough in various places lately, and they got me "craving"... These little buggers are delicious and so quick and easy to make that you can throw them on for surprise company in five minutes! I think they'd also be good just kept on hand in the freezer, as cookie dough tends to do well that way. And for those of you that are concerned about the dangers of consuming cookie dough (you know you want it!), these are, of course, egg free.

Peanut Butter Cookie Dough Balls

2 cups Oatmeal
⅔ cup Peanut butter
¼ cup Turbinado sugar
½ cup Water
½ cup Vanilla chips, or your favorite "chip"

1. In a food processor or strong blender, process oats, peanut butter, sugar and water until a smooth-ish doughy texture.

2. Mix in vanilla chips by hand and then roll into balls.

3. Refrigerate in an airtight container.

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